Last night, we found ourselves having dinner at our hotel bar because we didn’t make reservations at any of the 6 restaurants in town (I rarely make reservations in Boston with a population of half a million, so it never crossed my mind that the Svalbard population of 2500 could outpace restaurant seating). No problem, the bar is great. I realized that I carry the spirit of my father and father-in-law because I asked all the bartenders their stories and found it so engaging to meet them.
Daniel (Danny) is from London, and after falling in love with the place on vacation, he went back to London and said if he still loved the place a year later, he would move there, and voila! Baz is the Jordanian who is leaving next month to head to Turkey to pursue his passion – disaster response and refugee support – in the aftermath of the devastating earthquakes earlier this year. Misha is Russian-Ukrainian, and he came to Svalbard after his Norwegian visa expired (since there are no visa requirements to enter Svalbard, that’s a pretty common story). He is looking to head to the US next, including Columbus where a friend lives (we tried to encourage him to think bigger than Columbus). We talked about all the ways the US and Russia are similar, despite what the current political environment might lead people to think.
We also spent a while talking to a Norwegian who had been on the boat and ice cave tour with us. Man, my book wasn’t lying when it said Norwegians don’t drink often, but when they do, they go all in. I have no idea how this guy was managing to sit on a stool, and definitely don’t know how he managed to function today (but he did, because we saw him around town).
After checking out, we walked to the Husky Cafe for another espresso (Scandinavian coffee is pretty much undrinkable, so the one espresso shop was a true gift), then to the Svalbard Museum. The museum was really pretty informative, walking visitors through history, from the discovery of the islands, through exploration, whaling, mining, and the contemporary phase of the archipelago’s life. I know much more about Arctic life than I did before!

We walked around town some, had lunch, and just generally relaxed. I typically earn a F- in relaxing, even on vacation, but there was something about this place that truly let me feel at ease. Maybe the other-worldliness of the place distracted me, or maybe it was so stunningly beautiful in its austerity that my mind was occupied, or perhaps the truly global nature of the place enchanted me. Whatever it was, my mind was occupied and free from thought at the same time.
After a bit of poking around in the local stores (I got fabulous mittens), we headed back to our hotel for a beer, a game, and to take off a layer or two before catching the bus to the airport.


Svalbard captured my imagination when I first started planning this trip. I tried to convince myself we could do other things given the time and financial cost of getting here, but I just kept coming back to the Svalbard idea. I finally gave in and just booked it, and the only regret I have is that we went to Bergen first rather than just coming to Svalbard for the whole week. Everybody who is here has chosen to put themselves into a terribly hostile environment for one reason or another, and I think that intentionality leads people to be generally happy and friendly. Nobody was cranky, nobody was rude, and everybody was just plain nice. There’s a shared love of the austere beauty, adventure, the wildlife, and of the extremes of the natural world, and that leads people to be cooperative in ways that I just don’t see in everyday city life.
At this point, I am ready to go home, but I have to say that coming here is one of the best travel decisions I’ve ever made – despite the average temperature of about 5 degrees! I have a new perspective on the value of the natural world for the human psyche, of the kindness possible among fellow humans, and of the beauty and fragility of our planet and the Arctic.






























































