After a delicious breakfast, we met our driver at 9am and headed out to see some local ruins. I am finding that the more time I spend here, the more comfortable I get with Spanish. Thanks, West Hartford public schools, for starting kids in language in 4th grade. Taking Spanish for 8 years paid off, because while my verbal skills are not great, I can understand enough to get by and can ask for the necessities. I’m definitely signing up for Spanish classes when I get home! I don’t really need (or want) to learn the myriad verb forms, but the basic past, present, and future tenses are things I used to (vaguely) know, and are all I really need to get by in the Spanish-speaking world.
We set off from Ollantaytambo, passing the absurd Sky Lodge. This “hotel” consists of 4 pods on the side of the mountain. Each pod has 4 beds and a “bathroom” and is accessible by climbing. Nope, not for us!

First up: Salineras de Maras.
This is an Incan-era site built around a natural salt spring.

The land around it is terraced and divided into hundreds of pools into which the natural salt water flows. 3 days of exposure to the sun is all it takes for the water to evaporate and the natural salt to be left behind.

When I say this site is massive, that is an understatement. It’s incomprehensibly large. And then it goes on further!



Our next stop was Maras, an Incan ruin consisting of concentric terraced circles. There are no signs, so there’s little context for the what and the why of the place, but it’s almost unnecessary – the scale and precision of the site are awe-inspiring enough.

There are several of these circular formations on the same large plot of land. Each terrace looks small from above, but at ground level, they appear to be 4-6’ tall, requiring stairs to be built in to each level to provide access to the level above.


On our way back to town, we stopped at a nice viewpoint where the whole valley was laid out. This is really a beautiful part of the world, and while I’m sure Machu Picchu will be amazing, it sort of steals the thunder from the rest of the Sacred Valley.

After lunch, we went to the town’s namesake ruins, which are basically a block off the main town square.

Ollantaytambo was the site of the only defeat of the Spanish forces by the Incan people. This was a military stronghold, and given the location, I can’t imagine how the Spanish could’ve managed a successful attack here. It is built into and on the cliff side and is exceptionally steep!

At the top, there is a Temple of the Moon, the famous Temple of the Sun, military fortresses, and housing for royalty. How the Incan people managed to lay these stones in this terrain to build such magnificent structures is amazing!




The stairs were steep and punishing to some barely-acclimatized sea level folks like us, so we headed back down to explore the vendors set up outside the ruins. Of course, we made a few small purchases before heading back toward our hotel.


Right by our hotel is an intriguing place called Casa de Cuye – House of Guinea Pig. This place raises Guinea pigs for food, but they had the brilliant idea to set the restaurant in the back and allow tourists in the front to see all the critters. I’ve never seen so many Guinea pigs!!


The whole place had a constant, gentle squeaking sound emanating from the large room where all the fuzzy little critters were kept. They were adorable, and I had no idea they came in an extra fluffy grey variety!

Early to bed tonight because tomorrow is Machu Picchu and a whole lot of traveling. I really enjoyed Ollantaytambo and the Sacred Valley, and I think it gets overlooked because of its proximity to Machu Picchu. I suppose that’s good for us because it meant to town wasn’t totally overrun with massive tour busses, but I do wish more people would experience the beauty and majesty of this place.



























